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Lean Dictionary

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Jishuken (Autonomous Study)

Management-driven Kaizen activities where leaders conduct hands-on, autonomous study groups on the shop floor.

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All Lean Terms (50 total)

PDCA (Plan-Do-Check-Act)

Continuous Improvement

An iterative four-step management method used in business for the control and continuous improvement of processes and products.

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5S Workplace Organization

Standardization

A methodology that results in a workplace that is clean, uncluttered, safe, and well organized. The 5 S's are Sort, Set in order, Shine, Standardize, and Sustain.

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Kaizen

Continuous Improvement

A Japanese business philosophy of continuous improvement of working practices, personal efficiency, etc.

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Gemba (The Real Place)

Management

A Japanese term meaning 'the real place.' In manufacturing, it refers to the shop floor.

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Kanban

Just-In-Time

A visual system for managing work as it moves through a process.

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Muda (Waste)

Waste Elimination

Any activity that consumes resources but creates no value for the customer. Often categorized into 8 types (DOWNTIME).

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Mura (Unevenness)

Waste Elimination

Unevenness, irregularity, or inconsistency in a process or workflow.

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Muri (Overburden)

Waste Elimination

Overburden, unreasonableness, or absurdity applied to workers or machines.

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Heijunka (Production Leveling)

Just-In-Time

The leveling of production by both volume and product mix.

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Jidoka (Autonomation)

Built-In Quality

Automation with a human touch. Designing equipment to stop automatically when a defect is detected.

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Takt Time

Standardization

The rate at which a finished product needs to be completed in order to meet customer demand.

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Value Stream Mapping (VSM)

Strategy & Planning

A visual tool used to document, analyze, and improve the flow of information and materials required to bring a product to a customer.

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SMED (Single-Minute Exchange of Die)

Efficiency

A system for dramatically reducing the time it takes to complete equipment changeovers.

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Poka-Yoke (Mistake Proofing)

Built-In Quality

Any mechanism in a process that helps an equipment operator avoid (yokeru) mistakes (poka).

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Andon

Visual Management

A visual or audible signaling system used to indicate the status of a machine, production line, or process.

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Standardized Work

Standardization

The current best, safest, and most efficient method to safely complete an activity.

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A3 Problem Solving

Strategy & Planning

A structured problem-solving and continuous improvement approach, typically fitting on a single piece of A3-sized paper.

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Just-In-Time (JIT)

Just-In-Time

Producing exactly what is needed, in the exact amount needed, exactly when it is needed.

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OEE (Overall Equipment Effectiveness)

Measurement

A standard for measuring manufacturing productivity, calculated by Availability x Performance x Quality.

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TPM (Total Productive Maintenance)

Maintenance

A holistic approach to equipment maintenance that strives to achieve perfect production: No Breakdowns, No Small Stops, No Defects.

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Hoshin Kanri (Policy Deployment)

Strategy & Planning

A strategic planning process that aligns the goals of the company (Strategy) with the plans of middle management (Tactics) and the work performed by all employees (Operations).

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Obeya (Big Room)

Management

A dedicated physical or digital space where a project team meets to communicate, make decisions, and track progress using visual management tools.

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Genchi Genbutsu (Go and See)

Management

The principle of going to the actual place to see the actual situation for understanding.

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Yokoten (Best Practice Sharing)

Continuous Improvement

The horizontal sharing of knowledge, successes, failures, and best practices across an organization.

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Six Sigma

Measurement

A data-driven methodology used to identify and remove the causes of defects and minimize variability in manufacturing and business processes.

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Kaikaku (Radical Change)

Strategy & Planning

A radical, rapid, and sweeping change or fundamental transformation of a process or system.

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Dandori (Preparation & Setup)

Efficiency

The act of preparation, planning, and setup required before a task can begin.

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Chaku-Chaku (Load-Load)

Efficiency

A manufacturing layout where machines eject parts automatically, allowing operators to simply 'load' the next part without waiting.

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Shojinka (Flexible Manpower)

Management

The continual optimization of the number of workers in a work center to meet demand fluctuations.

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Nemawashi (Consensus Building)

Strategy & Planning

An informal process of quietly laying the foundation for a proposed change or project by talking to the people concerned.

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Catchball

Strategy & Planning

A continuous back-and-forth communication process between management and employees regarding goals and strategies.

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Spaghetti Diagram

Measurement

A visual representation using a continuous line to trace the path of an item or person performing a process.

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Yamazumi (Workload Balancing)

Measurement

A stacked bar chart that shows the balance of cycle times between different operators or steps.

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Supermarket Pull System

Efficiency

An inventory system where downstream processes take exactly what they need from a 'supermarket' buffer, and upstream processes only produce to replenish what was taken.

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FIFO Lane (First In, First Out)

Efficiency

A controlled inventory lane where items must be processed in the exact order they entered.

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Continuous Flow (One-Piece Flow)

Efficiency

Moving one product at a time between processes with no waiting, defect, or batching in between.

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Pitch

Measurement

The amount of time needed to produce one standardized container or pack-out quantity of product based on Takt Time.

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RCA & 5 Whys

Continuous Improvement

The practice of asking 'Why?' repeatedly (usually 5 times) until the fundamental, systemic cause of a problem is uncovered.

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Ishikawa (Fishbone) Diagram

Continuous Improvement

A visual brainstorming tool that categorizes potential causes of a problem into distinct branches (like a fishbone).

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Hansei (Self-Reflection)

Management

The deeply ingrained cultural practice of acknowledging mistakes and pledging improvement.

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Jishuken (Autonomous Study)

Management

Management-driven Kaizen activities where leaders conduct hands-on, autonomous study groups on the shop floor.

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Karakuri (Low-Cost Automation)

Efficiency

The use of simple, purely mechanical devices—like gravity, springs, and levers—to move parts or reduce operator fatigue without electricity or complex computers.

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Toyota Kata

Management

Routines or habits of thinking and acting that are practiced daily to achieve continuous improvement (Improvement Kata) and to teach others (Coaching Kata).

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Makigami (Action Script)

Strategy & Planning

A process mapping tool literally translating to 'Roll of Paper', used primarily to map out administrative and office processes rather than factory floors.

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Milk Run

Efficiency

A routed delivery system where a single vehicle visits multiple suppliers or workstations at regular intervals to collect and deliver small quantities of goods.

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Mizusumashi (Water Spider)

Efficiency

A dedicated material handler whose sole job is to keep workstations fully stocked and organized so operators never have to stop working.

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PFEP (Plan for Every Part)

Strategy & Planning

A detailed database that tracks everything about every part used in production (dimensions, supplier, usage rate, storage location, packaging size).

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Sensei (Teacher/Master)

Management

An outside expert or highly experienced internal leader who coaches an organization on Lean transformations.

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Value-Added Activity

Measurement

Any activity that physically changes the product in a way that the customer is willing to pay for.

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Non-Value-Added (NVA)

Measurement

Any activity that takes time, resources, or space but does not physically change the product in a way the customer values.

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